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Thursday's treats...

Started by Mugwump, June 16, 2016, 06:35:09 PM

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Mugwump

June 16, 2016, 06:35:09 PM
..Big sub from 'Jersey Mike's'...the whole loaf..LOL....the Italian meats, Prosciutto, Capicola, and provolone cheese.....MMmmmmm
Jon

?Life should not be a journey to the grave with the intention of arriving safely in a pretty and well preserved body, but rather to skid in broadside in a cloud of smoke, thoroughly used up, totally worn out, and loudly proclaiming ?Wow! What a Ride!? ~ Hunter S. Thompson

LizStreithorst

#1
June 16, 2016, 06:53:54 PM
Two eggs over easy in butter cooked on low, with salt and freshly ground pepper.  More spicy  Cajun assuage  that I will be able to eat.  Two darkly toasted slices of good rye bread.  I hope I can eat it all.  Everything is so good but it was too much.  The dogs had a party!
Always move forward. Never look back.

Rjb3

#2
June 16, 2016, 08:02:40 PM
Liz, you'll need to grow fresh herbs for your new cooking hobby.

Mugwump

#3
June 16, 2016, 08:08:56 PM
Quote from: Rjb3 on June 16, 2016, 08:02:40 PM
Liz, you'll need to grow fresh herbs for your new cooking hobby.


..and there is a big difference too... |^|
Jon

?Life should not be a journey to the grave with the intention of arriving safely in a pretty and well preserved body, but rather to skid in broadside in a cloud of smoke, thoroughly used up, totally worn out, and loudly proclaiming ?Wow! What a Ride!? ~ Hunter S. Thompson

Rjb3

#4
June 16, 2016, 08:12:00 PM
You haven't lived until you taste garlic chives in your scrambled eggs, believe me.
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