Mugwump's Fish World

Other topics and Interests => Mugger's Feeding Trough => Topic started by: LizStreithorst on August 01, 2018, 04:14:24 PM

Title: Wednesday's din din
Post by: LizStreithorst on August 01, 2018, 04:14:24 PM
Deviled craps.  I didn't make them myself.  I bought the frozen ones at the supermarket.  They are very very good.  I'd like to try making them myself to see if I can do better.
Title: Re: Wednesday's din din
Post by: Mugwump on August 01, 2018, 04:19:27 PM
We had big thick scrambled eggs sammiches....made with free range chicken eggs...and a glass of cold OJ......Jan's friend Francis's daughter raises them out at the farm....yum....we got some duck eggs too  |^|
Title: Re: Wednesday's din din
Post by: LizStreithorst on August 01, 2018, 04:53:29 PM
I have never tried duck eggs.  I understand the flavor is way different from hen's eggs.
Title: Re: Wednesday's din din
Post by: Mugwump on August 01, 2018, 05:47:25 PM
..the flavor is just a bit stronger that's all........Bob uses them in a few of his foods.....higher protein + Vit., I think