..whatcha making?...whatcha making?...whatcha making?...huh????? w!w |^| w!w
We're having clam chowder, croissant sandwiches, various appetizers, chip & dips, apple something with frozen white box stuff for dessert. Everybody has responsibility for a specific type of dish to bring. They start arriving between 2:30 and 3:00. I gotta finish painting the walls in the kitchen. Bye for now!
I've got all sorts of stuff. Fried Chicken, chips, ice cream, etc., but for dinner I will have a Porterhouse steak that I have marinating in the fridge since yesterday. |^| |^| |^| |^| |^|
Quote from: wsantia1 on February 07, 2016, 10:41:14 AM
I've got all sorts of stuff. Fried Chicken, chips, ice cream, etc., but for dinner I will have a Porterhouse steak that I have marinating in the fridge since yesterday. |^| |^| |^| |^| |^|
Boy, I love a good porterhouse steak.....smothered in mushrooms too.....MMMmmmmm....
Quote from: wsantia1 on February 07, 2016, 10:41:14 AM
I've got all sorts of stuff. Fried Chicken, chips, ice cream, etc., but for dinner I will have a Porterhouse steak that I have marinating in the fridge since yesterday. |^| |^| |^| |^| |^|
What is the marinade?
Quote from: Ron Sower on February 07, 2016, 10:49:38 AM
Quote from: wsantia1 on February 07, 2016, 10:41:14 AM
I've got all sorts of stuff. Fried Chicken, chips, ice cream, etc., but for dinner I will have a Porterhouse steak that I have marinating in the fridge since yesterday. |^| |^| |^| |^| |^|
What is the marinade?
good red wine is best.. |^|...........but whiskey steaks are good too... |^|...Willie, what's yours ?
Quote from: Mugwump on February 07, 2016, 10:51:23 AM
Quote from: Ron Sower on February 07, 2016, 10:49:38 AM
Quote from: wsantia1 on February 07, 2016, 10:41:14 AM
I've got all sorts of stuff. Fried Chicken, chips, ice cream, etc., but for dinner I will have a Porterhouse steak that I have marinating in the fridge since yesterday. |^| |^| |^| |^| |^|
What is the marinade?
good red wine is best.. |^|...........but whiskey steaks are good too... |^|...Willie, what's yours ?
Just some soy sauce, balsamic vinegar, and worcestershire sauce. Not too heavy though.
Quote from: wsantia1 on February 07, 2016, 10:55:03 AM
Quote from: Mugwump on February 07, 2016, 10:51:23 AM
Quote from: Ron Sower on February 07, 2016, 10:49:38 AM
Quote from: wsantia1 on February 07, 2016, 10:41:14 AM
I've got all sorts of stuff. Fried Chicken, chips, ice cream, etc., but for dinner I will have a Porterhouse steak that I have marinating in the fridge since yesterday. |^| |^| |^| |^| |^|
What is the marinade?
good red wine is best.. |^|...........but whiskey steaks are good too... |^|...Willie, what's yours ?
Just some soy sauce, balsamic vinegar, and worcestershire sauce. Not too heavy though.
+1....home fries?....salad?....
Quote from: Mugwump on February 07, 2016, 11:03:08 AM
Quote from: wsantia1 on February 07, 2016, 10:55:03 AM
Quote from: Mugwump on February 07, 2016, 10:51:23 AM
Quote from: Ron Sower on February 07, 2016, 10:49:38 AM
Quote from: wsantia1 on February 07, 2016, 10:41:14 AM
I've got all sorts of stuff. Fried Chicken, chips, ice cream, etc., but for dinner I will have a Porterhouse steak that I have marinating in the fridge since yesterday. |^| |^| |^| |^| |^|
What is the marinade?
good red wine is best.. |^|...........but whiskey steaks are good too... |^|...Willie, what's yours ?
Just some soy sauce, balsamic vinegar, and worcestershire sauce. Not too heavy though.
+1....home fries?....salad?....
Potato salad, mac & cheese and green beans. I will probably eat the smoked neck bones I made the green beans in also. mim mim mim
Chicken wings,Catfish nuggets,Fries,Cole slaw,Chips & dips.
Beef Jerky,Pork and shrimp balls
Natchos!
Barbie just brought the clam chowder up in the crock pot so we can plug it in to keep it warm to eat later. All the painting is done that I was going to do today, floors thoroughly vacuumed and steamed, cashews and candies are set out, and now I'm going to suck down a beer and wait for the arrivals! Party time soon!