Author Topic: Let's keep it going...Monday night eats  (Read 115 times)

Ron Sower

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Let's keep it going...Monday night eats
« on: March 23, 2020, 04:20:37 pm »
...we're cooking up a big pot of veggie-beef soup...I did all the chopping and Lucy did the put it together magic...

...probably enough to feed the 1st regiment...! |eat|
Even duct tape can't fix stupid ... but it can muffle the sound...and zip ties, properly applied, can reduce the movement!

LizStreithorst

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Re: Let's keep it going...Monday night eats
« Reply #1 on: March 23, 2020, 04:32:21 pm »
I always cook like that.  I like to keep my freezer full of stuff for later.  I made a big pot of split pea soup but instead of ham I used left over corned beef.  Had it with a hunk of crusty French bread.  I'll have more of the same tomorrow and the rest will be waiting for me in the freezer.
Always move forward. Never look back.

ghonk

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Re: Let's keep it going...Monday night eats
« Reply #2 on: March 23, 2020, 06:12:51 pm »
Spaghettiiiiiiiiiiiiiiiiiiiiiiiiiiii. :P
 
Ate to much,might barf. ;D
« Last Edit: March 23, 2020, 06:15:11 pm by ghonk »
Greg

Babers

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Re: Let's keep it going...Monday night eats
« Reply #3 on: March 23, 2020, 06:59:19 pm »
Spaghetti also...Iím stuffed!
Joel

Barb

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Re: Let's keep it going...Monday night eats
« Reply #4 on: March 23, 2020, 07:07:18 pm »
Chicken in Indian butter sauce (from a jar) over noodles, asparagus.  As Jon would say "Yummmm"
Barb

wsantia1

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Re: Let's keep it going...Monday night eats
« Reply #5 on: March 23, 2020, 07:27:56 pm »
Fried chicken and french fries. yummy.
Willie

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LizStreithorst

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Re: Let's keep it going...Monday night eats
« Reply #6 on: March 23, 2020, 09:00:10 pm »
Fried chicken and french fries. yummy.

That sounds very interesting, Barb.  I love a good chicken recipe.
Always move forward. Never look back.

 

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