Author Topic: Thursday eats...  (Read 54 times)

Mugwump

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Thursday eats...
« on: May 17, 2018, 01:13:33 PM »
....definitely *boigers* tonight....pork & beans...salad  huh
Jon

?Life should not be a journey to the grave with the intention of arriving safely in a pretty and well preserved body, but rather to skid in broadside in a cloud of smoke, thoroughly used up, totally worn out, and loudly proclaiming ?Wow! What a Ride!? ~ Hunter S. Thompson

Mugwump

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Re: Thursday eats...
« Reply #1 on: May 17, 2018, 04:18:17 PM »
....now that was good  |^|.....fresh tomato/ slice of raw/ juicy boiger......outta sight !
Jon

?Life should not be a journey to the grave with the intention of arriving safely in a pretty and well preserved body, but rather to skid in broadside in a cloud of smoke, thoroughly used up, totally worn out, and loudly proclaiming ?Wow! What a Ride!? ~ Hunter S. Thompson

LizStreithorst

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Re: Thursday eats...
« Reply #2 on: May 17, 2018, 05:17:04 PM »
I bought all the stuff for the pounded breaded pork cutlets and cucumber dill salad.  The salad appeals to me more than the fake veal cutlets but I didn't make the salad either. I'm I took a pint of my good seafood gumbo from the freezer.  It is warming up as the rice is cooking.  I am so hungry.   
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Mugwump

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Re: Thursday eats...
« Reply #3 on: May 17, 2018, 05:34:15 PM »
I bought all the stuff for the pounded breaded pork cutlets and cucumber dill salad.  The salad appeals to me more than the fake veal cutlets but I didn't make the salad either. I'm I took a pint of my good seafood gumbo from the freezer.  It is warming up as the rice is cooking.  I am so hungry.

..ok....but pound the pork anyway.... ;).....just pour some salsa over it.... huh
Jon

?Life should not be a journey to the grave with the intention of arriving safely in a pretty and well preserved body, but rather to skid in broadside in a cloud of smoke, thoroughly used up, totally worn out, and loudly proclaiming ?Wow! What a Ride!? ~ Hunter S. Thompson

LizStreithorst

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Re: Thursday eats...
« Reply #4 on: May 17, 2018, 05:40:03 PM »
The pork loin is vacuum sealed.  I most need to make the cucumber salad with yogurt and fresh dill.  It will only get better with time for the flavors to blend in the fridge.  I'll slice, pound. bread and fry up the pork cutlets tomorrow.
Always move forward. Never look back.